Published by Opera Rifko Verlag
Die Oper kocht – Weltstars am Herd by Evelyn Rillé & Johannes Ifkovits
The cookbook has been written by Evelyn Rillé und Johannes Ifkovits and several world opera stars, such as Anna Netrebko, Elina Garanca, Thomas Hampson, Luca Pisaroni, RenNi Pape, Simon Keenlyside, Piotr Beczala,Jonas Kaufmann, Roberto Alagna, Annette Dasch, Nino Machaidze, Diana Damrau, RenNie Fleming, Natalie Dessay, Barbara Bonney, Deborah Voigt, Tamar Iveri, Joyce DiDonato, Angelika Kirchschlager, Natalia Ushakova, Aleksandra Kurzak or Akiko Nakajima, have contributed with their own recipes.
Source: Opera Rifko Verlag
Die Oper kocht (Official Site)
Video Clip
blog post in the Opera Chic
Published by Kaisei Shuppan
Preparing an operatic role by Marie Myerscough
Preparing an operatic role: Legendary Italian coach Ubaldo Gardini and leading opera artists on the approach to a convincing vocal performance
Original title
Preparing an operatic role (Original)